Join me as I talk to Fiona Provan again for the Cellarman Podcast.  We discuss cows, milk and kindness as well as railing against the status quo.  Fiona is an awesome human and it was a pleasure talking to her!

More Episodes

Fiona Provan of The Calf at Foot Dairy Part 1

September 4, 2020

Join me as I chat to Fiona Provan of The Calf at Foot Dairy about how she came to farm the way she does.  This is the first of two parts and we focus on Fiona herself, the many and varied things that have made her who she is today.

Rebecca Hosking of The Forever Flock and Adrienne Eiser Treeby of Crown & Queue PART2

August 14, 2020

Join me as I continue m chat with Rebecca Hosking and Adrienne Eiser Treeby - we talk food and farming, sustainability, regenerative approaches and of course.... Grandmas.

Rebecca Hosking of The Forever Flock and Adrienne Eiser Treeby of Crown & Queue PART 1

August 5, 2020

Join me as I chat to Rebecca from The Forever Flock and Adrienne from Crown & Queue.  We talk about the relationship between producers, farmers and the environment around them and everything in between.  We covered a lot of ground so this is a two parter!

Ben Walgate of Tillingham Wine

July 29, 2020

Join me as I chat to Ben Walgate owner and maker at the amazing Tillingham Wines.  Ben makes Biodynamic, natural wines down in Sussex near Rye, they have in many ways taken the market by storm.  We talk very little about wine but rather focus on his farming methods and his hopes for the future!

Tim Williams aka Pasturegeek

July 22, 2020

join me as I chat to New Zealander Tim Williams about how he found Regenrative Agriculture, the difficulties of pasture fed defintitions and the future of farming.

Matt Chatfield of The Cornwall Project

July 9, 2020

Join me as I chat to Matt Chatfield who raises amazing quality "Cull Yaw" and in partnership with Grazier and Master Butchers Phillip Warren delivers "The Iberico of Sheep's Meat" to top restaurants and the general public.  We talk regenerative v Low input agriculture, Silvopasture and the next exciting steps for The Cornwall Project.

Nick Millard Herdsman at Westcombe Dairy

July 1, 2020

Join me as I chat to Nick Millard formerly of Hafod Cheddar and now Herdsman at Westcombe Dairy.  We chat cows, milk, cheese (of course), regenerative agriculture, the future of UK food and farming and we don't even mention the fact he used to drum for the Kooks!

 

 

Diana Rodgers of Sustainable Dish

June 24, 2020

Join me as I speak to Diana Rodgers of Sustainable Dish, Nutritionaist, farmer, advocate and now author and filmaker.  Diana's passion is how food feeds us whilst feeding the environment.  We discuss the place of livestock in a sustainable food system, the future of food and of course her book and the accompanying film , Sacred Cow

Cathy St Germans of Farms to Feed Us

June 17, 2020

Join me as I talk to Cathy St Germans founder of the online database Farms to Feed Us.  Farms to Feed Us is a way for people to go direct to the UK's best producers, they are advocates for a better way to farm and a more sustainable way to feed the nation.